School Holiday Workshops

School Holiday Workshops run during the NSW public school break. Depending on demand, more classes will be opened and announced on our social media pages.

Develop your child’s love of creating edible art in the creative learning centre atThe Allan G Ezzy Community Centre at Pemulwuy . We offer a wide range of workshops this school holiday for children from Year 1 – 9. Maximum 10 students per class to ensure adequate attention is given to each child. No breaks will be given so please ensure your child has something light to eat before attending.

 

Disney Cupcake Cones $65 per child 

Monday 8 October 2018 | 10:30am to 12pm | Year 1 – Year 4 

Learning Objectives 

  • This is the perfect class for little hands. Kids will decorate cupcakes placed in a wafer cone using molds, buttercream and sprinkles.
  • 4 Disney designs will be taught: Frozen Themed Cupcake Cone, Beauty and the Beast Cupcake Cone, Mermaid Cupcake Cone, Mickey or Minnie Cupcake Cone
  • each child will bring home 6 cupcakes, however, not all will be decorated as we prefer if each child takes his/her time with their work
  • Cupcake Cones are great little treats for kids to make at home on their own as they look just like a real ice-cream cones but made using cupcakes.

 


 

ICE CREAM and POPSICLES CAKE POPS $65

Tuesday 9 October 2018 | 10:30pm to 12 pm | Year 3 – Year 6 

Learning Objectives 

  • Kids will learn how to create our signature ice cream cake pops from start of finish. This term, we will also be teaching them how to make and decorate popsicle cake pops using molds and sprinkles. Kids will be shown how to attach and dip their cake pops prior to decorating them with an assortment of sprinkles and candies
  • 3 ice cream cake pops and 3 popsicle cake pops will be taught

 


 

UNICORN CUPCAKES $65

Wednesday 10 October 2018 | 10:30pm to 12 pm | Year 5 – Year 9 

Learning Objectives 

  • Unicorn are still trending at the moment and what better to serve at a party than beautiful rainbow unicorn cupcakes?
  • Students will be taught how to mix and colour their own buttercream as well as piping techniques. Rainbow buttercream is shown as well
  • This class is not suitable for younger kids as dexterity is needed to create mini horns and mini unicorn ears by hand.
  • 4 – 6 cupcakes will be made, complete with horns and ears and a variety of sprinkles. Students are also encouraged to create their own fondant flowers using the molds provided.
  • each child will bring home 6 cupcakes, however, not all will be decorated as we prefer if each child takes his/her time with their work

 

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Time and Location

Allan G Ezzy Community Hall is located at 1 Newport St, Pemulwuy NSW 2145 (There’s all day parking available as well as cafes next to the centre)

Equipment

The class price includes all baking ingredients, materials, all sugarcraft tools, buckets, cello bags and equipment for you to complete your project. Aprons will be provided for your child. 

Cancellation and Refunds

Sugar Pop Bakery retains the right to amend any class, tutor or schedule. In such circumstances, we will endeavour to provide a substitute of equal standing. Should a class have to be cancelled due to insufficient enrolments, any student enrolled in that class will be contacted and an alternative class or refund arranged.

Fees are non-refundable, unless negotiated for an extended illness, and there are no refunds or make up sessions if you miss a class or if your personal circumstances change.

Kitchen Attire & Code of Conduct

All children are required to wear solid, comfortable shoes with closed toes. Sandals must be fitted and no flip-flops please. Please ensure your child is dress in cool clothing as they may get hot during the class. Chocolate colouring do stain certain clothing, so please do not wear expensive clothing that will stain easily. To avoid children getting food products on their faces and hair, please ensure all loose hair is tied back neatly or pinned up with a headband.